Hey there! Welcome to Eco Earth. Our eco-friendly kitchenware transforms sugarcane pulp into compostable tableware. We’re all about making sustainability simple and chic.
We couldn’t ignore a simple truth: single-use plastic is choking our planet.
The answer was right in front of us, bagasse, sugarcane’s residue. What many throw away, we turned into safe, compostable crockery that leaves no trace behind.
Arpit, after 20 years of building businesses, and Chaitanya, from a family rooted in the chemicals industry, we came together with one resolve: to prove that growth and responsibility can go hand in hand. That’s why we chose solar power, rainwater harvesting, and wastewater recycling as the very foundation of Eco Earth.
Eco Earth is more than products; it’s a commitment to make everyday choices safer for the planet. Each item we create supports communities, livelihoods, and a future free from plastic waste.
Arpit & Chaitanya Agarwal
Crafted from superior agro pulp, our products are 100% toxin-repellant. Rigorous lab tests and random checks guarantee unmatched quality, while our stringent hygiene standards ensure a pristine, safe facility.
